Browsing by Subject Lactobacillus acidophilus LA-5R
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 31-Oct-2023 | Bebidas fermentadas de leche de vaca o cabra: comparación fisicoquímica, sensorial y de viabilidad probiótica. | Rodríguez-Hernández, G. |